MY FAVORITE DISHES THIS SEASON

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SHAKSHUKA WITH FETA

STEAK SALAD 

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CHEESY POTATO GRATIN 

ROASTED STRIPED BASS OVER CELERY ROOT PUREE

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Gold and red beet gnocchi, brown butter sauce steeped with sage leaves and finished with p

BEET GNOCCHI

CHOPPED WINTER CSA SALAD 

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BUTTERNUT SQUASH SOUP