PRICING

PRIVATE CHEF SERVICES

Starting at $850

Plus the cost of food and tax


Prices vary depending on location and number of guests. $500 deposit is required to hold the date and is refundable up to 2 weeks before the date. Inquiries less than a week in advance are subject to an additional $350

HOLIDAYS AND HOLIDAY WEEKENDS

Starting at $1500

Plus the cost of food and tax

Prices vary depending on location and number of guests. $500 deposit is required to hold the date and is refundable up to 2 weeks before the date. Inquiries less than a week in advance are subject to an additional $350

MEAL PREP SERVICES

Starting at $500

Plus the cost of food and tax