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PRICING
PRIVATE CHEF SERVICES, OFF SEASON
Starting at $850
Plus the cost of food and tax
Prices vary depending on location and number of guests. $500 nonrefundable deposit is required to hold the date.
PRIVATE CHEF SERVICES, MEMORIAL DAY-LABOR DAY
Starting at $1,500
Plus the cost of food and tax
Prices vary depending on location and number of guests. $500 nonrefundable deposit is required to hold the date. Inquiries less than a week in advance are subject to an additional fee
Table Decor
Starting at $15 per person
Up to 12 people
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